The Menu
Everything is made from scratch in our kitchen. Served buffet style. Pricing is per person; use the estimator to the right to calculate your event.
Smoked Meats
Slow-smoked in-house. Served buffet style with your choice of sides and sauce.
At $30/person — includes ½ lb brisket & pulled pork per guest, plus your choice of 3 sides from the 4 available below.
Hand-Carved Certified Angus Brisket
22-hour smoke on a thick-cut certified Angus brisket. Sliced to order at the buffet station.
Slow-Smoked Heritage Pulled Pork
Smoked for 24 hours — wet-rubbed and cooked low and slow until fork-tender. Hand-pulled and served with your choice of sauce.
Sides
All sides are made fresh daily from scratch. Choose 3 of the 4 available with the $30/person package.
Garlic Whipped Potatoes
Yukon golds blended with garlic, heavy cream, sour cream, and butter.
House Slaw
Traditional cabbage slaw with our house-made dressing.
Skillet Cornbread
Traditional sweet cornbread, baked fresh.
Smokehouse Pit Beans
Slow-smoked in a house-made sweet tomato sauce with brisket and pulled pork.
Sauces & Gravy
Seven scratch-made sauces and gravy. All gluten-free.
Additional sauces or gravy available for +$2/person.
Signature Mustard-Gold (St. Louis)
Our house sauce — traditional family recipe with a distinctive mustard-gold base.
Root Beer Glaze
A sweet BBQ sauce made with root beer. Unique and crowd-pleasing.
Sweet and Spice Sauce
Sweet with a hint of apple and a gentle, lingering spice.
House Hot Sauce
Scratch-made, full-flavoured, and packs a real kick.
Nova Scotia Blueberry
House-made with local Nova Scotia blueberries. A true Maritime original.
Canadian Maple
Made with authentic Canadian maple syrup. Rich, warm, and unmistakably Canadian.
House Gravy
Rich, peppered beef gravy made in-house. Perfect alongside the brisket and pulled pork.
Allergies & Dietary Needs
For specific dietary requirements or severe allergies, contact us directly before booking — our kitchen handles nuts, dairy, and gluten.
Quote Estimator
Instant estimate — finalized after a quick call
Food packed in foil serving pans, ready at the restaurant at your specified time.
Pricing Notes
Minimum billing is based on 100 guests. Under 100? A $9/person surcharge applies for each guest below 100.
Travel fee of $75/hour applies to all services except Pick-Up.
Taxes not included. Final pricing confirmed after a brief call.